HERITAGE CHEF

The Heritage Chef knife is a versatile all-around kitchen knife that feels just as comfortable tackling a week's worth of prep as it does a dinner for two. Making this the go to knife in any kitchen.

The Heritage line is built for cooks who want a knife that simply works. Made from AEB-L stainless steel—originally developed for razor blades—these knives are tough, easy to care for, and hold a great edge. They offer the performance of a handmade knife without demanding much in return, making them an easy choice for everyday cooking.

Hand wash with warm water and a non-abrasive pad. Never put it in the dishwasher. Always dry immediately and store safely.